Name: Marinated Mozzarella Balls
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: . Fresh Herbs Marinade; 2 tablespoons chopped fresh parsley and/or basil leaves; 2 tablespoons fresh lemon juice; 2 teaspoons lemon zest; 1 clove garlic (grated); ¼ teaspoon red pepper flakes; ¼ teaspoon sea salt; ⅔ cup extra-virgin olive oil (or enough to cover the mozzarella balls); . Mozzarella Balls; 8 ounces ciliegine fresh mozzarella cheese balls (drained and patted dry)

Get ready to indulge in these delightful Marinated Mozzarella Balls! Perfect as an appetizer or a snack, they are bursting with flavor and super easy to make.

Flavor Explosion

This marinated treat is infused with fresh herbs and zesty lemon, making it a crowd-pleaser. Trust me, you’ll love how simple it is!

Serving Suggestions

Serve these mozzarella balls on a platter with toothpicks for easy snacking or toss them into a salad for a fresh twist!

Ingredients

Fresh Herbs Marinade:
2 tablespoons chopped fresh parsley and/or basil leaves
2 tablespoons fresh lemon juice
2 teaspoons lemon zest
1 clove garlic (grated)
¼ teaspoon red pepper flakes
¼ teaspoon sea salt
⅔ cup extra-virgin olive oil (or enough to cover the mozzarella balls)
Mozzarella Balls:
8 ounces ciliegine fresh mozzarella cheese balls (drained and patted dry)

Instructions

Make the Marinade:
Step 1

In a medium jar, stir together the herbs, lemon juice, lemon zest, garlic, red pepper flakes, salt, and ⅓ cup of the olive oil.
Step 2

Add the mozzarella and top with the remaining ⅓ cup olive oil, adding more as needed to cover the mozzarella.
Step 3

Cover and refrigerate for at least an hour before serving. Store in the refrigerator for up to 5 days.

Nutrition

Calories: 150, Fat: 12g, Carbs: 2g, Protein: 8g

Cooking techniques

Marinating is key here! Allow the flavors to meld for at least an hour for the best taste.

Variations or substitutions

Feel free to experiment with different herbs like thyme or oregano, or add a splash of balsamic vinegar for a tangy twist!

Storage tips

Keep these marinated mozzarella balls in an airtight container in the refrigerator for up to 5 days to maintain their freshness.

Notes

For a little kick, adjust the amount of red pepper flakes to your taste!