Get ready to sip on something refreshing and vibrant with this delightful Red Sangria! Perfect for gatherings or a cozy evening in, it’s bursting with fruity flavors.
Tips for the Best Sangria
This part’s so satisfying: letting the fruit marinate in the wine overnight transforms the flavors into something spectacular!
Why You’ll Love It
It's incredibly easy to make, and you can customize it with your favorite fruits. You’ve got to try this one!
Ingredients
- Fruits:
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- Wine and Liquids:
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Instructions
- Prepare the Sangria:
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Step 1- Mix the Ingredients: Place the apple, orange, lime, and raspberries in a large pitcher. Pour in the wine, orange juice, and Cointreau and stir. Chill overnight (I like to chill mine for 24 hours for optimal fruit-infused flavor).
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Step 2- Serve: Serve in glasses filled with ice.
Nutrition
- Calories: 150, Fat: 0g, Carbs: 12g, Protein: 1g
Cooking techniques
Infusing flavors by letting the fruits sit in the wine overnight enhances the overall taste and aroma of the sangria.
Variations or substitutions
Feel free to swap in your favorite fruits like peaches or blueberries, and experiment with different types of wine!
Storage tips
Store any leftovers in the fridge, but it's best enjoyed fresh. If stored, consume within 2-3 days for the best flavor.
